Kikkoman Soy Sauce Less Soduim 148 Ml

Less sodium soy sauce all purpose. Naturally fermented soy sauce is always the right seasoning. directly when cooking or when one wants to season the dish a little more directly at the table. And this for any dish. not just Asian ones. Try naturally fermented soy sauce with your favorite dish. on Italian pizza. with an American hamburger. in a salad or even for dessert. This special seasoning enriches every meal with its smooth aroma and rich umami components.