Heritage cheese blocks is made from cheese common salt. permitted natural color. It is made from cow/buffalo milk using microbial rennet. It is a wonderful blend of aroma and texture. It is a great source of calcium. fat. and protein and contains high amounts of vitamins along with zinc. phosphorus. and riboflavin.
Pasteurized Part Skim Milk. Cheese Culture. Salt. Ensymes.
To be chilled at 5C