Flavour Mills Ground Sumac 60 Gram

Sumac berries are picked. dried and ground into a coarse powder before being used in the cooking process. This powder is used to flavor salad dressings. meats. rice dishes and kebobs. Before the Romans learned of lemons. they used sumac for its sour and pleasantly astringent taste. Sumac. also spelled sumach and sumaq. is a reddish-purple powder spice derived from crushed seeds of the sumac shrub. It is primarily used as a seasoning in middle eastern cuisine to add a tart. lemony taste to salads or meat.